Modern cookbooks are marketing tools for chefs. They're in the bestseller lists but no one cooks from them.

More Quotes by Prue Leith

Aged six, I sailed from South Africa to England by steam ship with my family. It was a three-week journey. I remember crying on my birthday when I didn't get the enormous teddy bear that was for sale in the ship's shop but, aside from that, I had a wonderful time.

I believe passionately that the notion of having to work at a marriage is baloney. Making sacrifices and being a martyr makes one hell of a bad marriage.

All I need for a perfect holiday is sun and some peace and quiet. Those make for perfect book-writing conditions.

I probably eat yogurt more than anything else.

I'm a good cook, I am not a great cook. I'm an absolute fraud.

My first taste memory is of our nanny in South Africa making white bread sandwiches with salad cream, which was potato mashed with a cheap mayonnaise thing with bits in it of - I suppose - pickled cucumber. I absolutely loved them.